Budada caanaha soybeanka

Inulin waa cunto dabiici ah iyo cunto caafimaad oo dabiici ah oo laga soo saaro artichokes Jerusalem. Waa fiber-ka cuntada ee dabiiciga ah iyo prebiotic. Waxaa lagu qiimeeyay inay tahay cunsurka toddobaad ee nafaqeynta ee Ururka Nafaqeynta Caalamiga ah.
Inulin waa prebiotic faa'iido u leh flora mindhicirka oo door muhiim ah ka ciyaara microecology xiidmaha ee jidhka bini'aadamka. Waxay leedahay hawlaha kor u qaadida nuugista calcium, hoos u dhigista sonkorta dhiigga iyo dufanka dhiigga, iwm.

Alaabooyinkeeda waxa si balaadhan loogu isticmaalaa sida maaddooyinka cuntada shaqaynaysa ee caanaha, cuntada dhallaanka, cuntada caafimaadka, cabitaanada shaqaynaya, cuntada la dubay, bedelka sonkorta iyo beeraha kale.

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OurSoybean Budada caanaha waxaa laga sameeyay tayo sare oo si taxadar leh loo doortay, aan ahayn GMOsoybeans ka Heilongjiang. Soybeankan waxa ay ku koraan deegaan nadiif ah oo aan wasakhda lahayn, iyaga oo nuugaya nuxurka ciidda madow iyo kulaylka qorraxda, taas oo keenta digir buuran oo nafaqo leh. Si loo hubiyo tayada joogtada ah, waxaan soo saarnay nidaam baaritaan oo toos ah. Tignoolajiyadan horumarsan waxay si sax ah uga saari kartaa wasakhda iyo digirta tayadoodu liidato, iyadoo hubinaysa xulashada digirta ugu fiican, taas oo aasaas adag u ah caafimaadka iyo tayada alaabadayada.

Isticmaalka buufinta qalajinfarsamadalaga keeno Maraykankaiyo tignoolajiyada tubbada sare ee Japan, si taxadar leh ayaa loo abuuray iyada oo loo marayo hababka 21 si loo hubiyo in alaabtu leedahay dhadhan saafi ah iyo tayo aad u fiican. Alaabooyinka waxaa ka mid ah budada caanaha soybean-ka ah oo ay ku jiraan borotiinno kala duwan, kuwaas oo ay ka mid yihiin barootiinnada sare ee ay u adeegaan sida alaabta ceeriin ee ugu muhiimsan cuntooyinka gaarka ah sida cuntooyinka caafimaadka iyo cuntooyinka kabka ah ee dhallaanka..

Tilmaamaha

Alaabta	Caano Soybean oo degdeg ah
Maaddooyinka	Soybean
Asal ahaan	Shiinaha
Xogta Farsamada
Kala saar	Halbeegga	Heerka
Dareen	Midabka	Jaalle khafiif ah ama jaalle ah
	Texture	Budada
	0door	Dhadhanka soy ee dabiiciga ah iyo kuwa cusub oo aan lahayn ur u gaar ah!
	Ajnabi	Ma jiraan wax wasakh ah oo muuqda oo aragga caadiga ah leh
Kiimiko kiimikaad	Protein	≥40.0%
	Qoyaanka	≤ 4.00 g/100g
	Baruur	≥16.90 g/100g
	Wadarta Sonkorta	≤ 20.00 g100g
	Xalka	≥93.00 g/100g
	Wadarta tirada saxanada (n=5,c=2,m=6000,M=30000)	<30000 CFU'g(cutub)
	Coliform (n-5,e=1,m-10,M=100)	< 10 CFU/g (cutub)
	Mould (n-5,c 2,m 50,M-100)	< 50 CFU'g (cutub)
Baakadaha	20Kg/Bac
Muddada Dammaanadda Tayada	12 bilood ku jira xaalad qabow iyo mugdi
Xaqiiqooyinka Nafaqada
ltems	100 g halkii	NRV%
Tamarta	1818 KJ	22%
Protein	202 g	34%
Baruur	10.4 g	17%
Carbohydrate	64.10 g	21%
Sodium	71 mg	4%